DETECTION OF ADULTERATION IN SOME MEAT PRODUCTS BY USING IMMUNOLOGICAL AND HISTOLOGICAL METHODS / (Record no. 381385)

000 -LEADER
fixed length control field 005680209a2200109n164500
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name هدى ياسين حلبي .
245 ## - TITLE STATEMENT
Title DETECTION OF ADULTERATION IN SOME MEAT PRODUCTS BY USING IMMUNOLOGICAL AND HISTOLOGICAL METHODS /
Statement of responsibility, etc. هدى ياسين حلبي ;KHALAF ALLAH A M .
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. دمشق :
Name of publisher, distributor, etc. جامعة دمشق ، كلية الهندسة الزراعية ,
Date of publication, distribution, etc. 2003 .
300 ## - PHYSICAL DESCRIPTION
Extent 172 ص .
500 ## - GENERAL NOTE
General note هندسة ميكانيك وكهرباء .-531 المكتبة المركزية - الرسائل الجامعية .
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element هندسة زراعة .

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